The Board of Directors, made up of equal board seats from representation of each constituency, directs the activities of the USRSB. The Board of Directors guides the work of the USRSB through working groups. It is through these working groups that the USRSB’s work is accomplished.
These working groups examine issues and seek solutions to advance, support and communicate continuous improvement in beef sustainability.
1. Indicators and Goals for Progress
3. Sustainable Solutions
Board of Directors
Chair: John Butler Beef Marketing Group
Past-Chair: Nicole Johnson-Hoffman OSI Group
Chair-Elect: Rickette Collins
Secretary/Treasurer: Mark Shaw
Cargill Meat Solutions
Texas Cattle Feeders Association
Kim Stackhouse-Lawson, PhD.
Elanco Animal Health
World Wildlife Fund
Sustainability Indicators and Goals for Progress
Co-Chair: Nancy Labbe, World Wildlife Fund
Co-Chair: Ben Weinheimer, Texas Cattle Feeders Association
Co-Chair: Leigh Ann Johnston, Tyson Foods
Co-Chair: Jennie Hodgen, Merck Animal Health
Chair: William Burnidge, The Nature Conservancy
Co-Chair: Clayton Huseman, Kansas Livestock Association